File:GntMango2.jpg
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| Diskripshan |
English: The Banganpalli mango is a type of mango available in India during the later summer season (mid May to June). It is very famous for its sweetness. These are larger in size, could weigh around 2 Lbs each. It is generally cut into pieces, than squeezed for its juice.
This picture is taken at Guntur, India. |
| Diet | 5 August 2008 (original upload date) |
| Suos | Transferred from en.wikipedia to Commons by Trengarasu using CommonsHelper. |
| Aata | Gnt at English Wikipidia |
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Original upload log
The original description page was here. All following user names refer to en.wikipedia.
- 2008-08-05 17:12 Gnt 2272×1704× (1121446 bytes) The Banganpalli manoges is a type of mangoes available in India during the later summer season (mid May to June). It is very famous for its sweetness, generally cut into pieces, than squeezed for its juice. This picture is taken at [[Guntur]], [[India]].
File history
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| Date/Time | Thumbnail | Size | User | Comment | |
|---|---|---|---|---|---|
| lates' | 19:48, 13 July 2009 | | 2,272 × 1,704 (1.07 MB) | File Upload Bot (Magnus Manske) | {{BotMoveToCommons|en.wikipedia|year={{subst:CURRENTYEAR}}|month={{subst:CURRENTMONTHNAME}}|day={{subst:CURRENTDAY}}}} {{Information |Description={{en|'''The Banganpalli mango is a type of mango available in India during the later summer season (mid May |
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